AENA ha convocado un concurso para un stand de 10 metros cuadrados ubicado en la zona de embarque de la terminal del aeropuerto de Ibiza dedicado a la venta de productos derivados del aloe vera.
La duración es de cinco meses pues la concesión vencería el 31 de octubre.
Hay 7 días contados a partir de la publicación en la web para mejorar la oferta de un canon del 18% con un mínimo garantizado de 22.025 euros.
Novedoso diseño comercial en la futura terminal 4 del aeropuerto de Changi
El aeropuerto de Changi (CAG) de Singapur, considerado el mejor aeropuerto del mundo, eligió a la constructora Takenaka para la nueva terminal 4. Ésta constructora tiene mucha experiencia pues ha acometido proyectos de la envergadura del aeropuerto de Narita de Tokio o la misma terminal 1 de Changi.
Esta terminal nueva de 195.000 metros cuadrados se diseña para 16 millones de pasajeros al año pero se trae a ésta web por el novedoso diseño de la zona comercial que asemeja a pasear por una calle de cualquier ciudad separándose de habituales conceptos comerciales al uso en los aeropuertos.
London Stansted and Helsinki airports have launched major revamps of their F&B
London’s Stansted and Helsinki airports have launched major revamps of their retail/F&B facilities in a bid to increase passenger appeal.
A brand-new premium bakery concept, James Martin Kitchen, new Pret A Manger – with 50% more seating – and Halo, a new concept fizz bar created especially for the airport, are the latest new additions at Stansted as the airport enters the final stages of the second phase of the £80 million revamp of its international departure lounge.
Indeed, Finavia states that retaining a strong Finnish feel in terms of its F&B offerings will be a key focus as it enhances the airport’s growing, and ever more international, range of commercial services.
“The starting point for our commercial operations is that, regardless of the supply becoming more international, the Finnish feel will remain a strong part of the Continuar leyendo «London Stansted and Helsinki airports have launched major revamps of their F&B»
London Stansted and Helsinki airports have launched major revamps of their F&B
London’s Stansted and Helsinki airports have launched major revamps of their retail/F&B facilities in a bid to increase passenger appeal.
A brand-new premium bakery concept, James Martin Kitchen, new Pret A Manger – with 50% more seating – and Halo, a new concept fizz bar created especially for the airport, are the latest new additions at Stansted as the airport enters the final stages of the second phase of the £80 million revamp of its international departure lounge.
Indeed, Finavia states that retaining a strong Finnish feel in terms of its F&B offerings will be a key focus as it enhances the airport’s growing, and ever more international, range of commercial services.
“The starting point for our commercial operations is that, regardless of the supply becoming more international, the Finnish feel will remain a strong part of the Continuar leyendo «London Stansted and Helsinki airports have launched major revamps of their F&B»